As a company we have been fortunate to work with many of the leading catering providers within the UK such as Baxter Storey, Elior and Compass Group.
Since our inception in 2006 we have provided a full range of Duct Cleaning services to numerous sites throughout the UK.
Whilst the majority of our work has been focussed around Duct Cleaning, our service portfolio has expanded to include grease trap cleaning, air ventilation cleaning, and more recently specialist Covid-19 cleaning.
The daily cleaning of kitchens and dining areas is typically carried out by existing staff, however the Covid-19 pandemic has added more complexity to what was once a simple task.
Our clients provide a high value service to their clients and require the same of us.
Working with you
In most cases Catering Providers are delivering a business critical service to their clients which requires us to work around them and avoid outages in service.
Often times Catering Providers service their clients during work shifts or large out of hours events and cleaning and disinfection need to have the minimum disruption to both the catering provider and their clients.
Our team work with you to formulate project plans to meet your specific needs without compromising on the quality of the service we provide.
Regulations
We also advise on the necessary regulations required for both legal and insurance purposes so you can remain compliant.
The most relevant regulation which applies to duct cleaning is TR19 which is authored by the Building Engineering Services Association (BESA).
Covid-19 Fogging Services
Commercial Deep Cleaning
Air Ventilation Cleaning
Kitchen Extract Cleaning
Fire Damper Testing
Call us now on 08000 197 794 or email us using the form below
Simone Hart-Sibbald, Founder & CEO